Hibiscus Margarita

  • 1 oz hibiscus grenadine
  • 2 oz tequila
  • 1 oz lime juice
  • 1/2 oz triple sec or orange liqueur
  • Ice
  • Lemon salt or sugar for the rim

Rim a glass with the salt or sugar, then add a few ice cubes. Fill a shaker with ice and add the hibiscus grenadine, tequila, lime juice, and triple sec. Shake and strain into the prepared glass.

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