Ingredients:
2 oz bourbon
½ oz cherry syrup (from the cocktail cherry jar)
2 dashes dark chocolate bitters
1 cocktail cherry and a twist of orange peel, for garnish
Instructions:
1. Combine bourbon, cherry syrup, and bitters in a rocks glass over ice.
2. Stir gently to combine.
3. Garnish with a cocktail cherry and orange peel.
